ITALIAN RECIPES TRADITIONAL AND CREATIVE how to make aurora saucestep-by- step explained recipe with pictures of each preparation step for making the aurora sauce, italian traditional sauce recipe for seasoning boiled shrimps and prawns. Back to the ingredients table PREPARATION: recipe with pictures | Prepare the concentrated tomatoes pulp and chop them until a pulp. Put the flour into a pot | | Add the cold milk start the heat and begin to stir continuously until condensed and keep apart. |  |  | In the meantime put the tomato pulp into a pan, boil at low heat and make it very concentrate | | add salt |  |  | put the sauce on the heat again and add one spoon of concentrate and then again | | until obtaining the wanted color and flavor |  |  | using the fresh tomatoes a beat of whisk will make the sauce velvety | | if necessary make it more dense boiling for some seconds on the heat, stirring continuously |  |
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