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ITALIAN RECIPES TRADITIONAL AND CREATIVE

BASIC RECIPES WITH FLOUR

recipes with quick basic recipeicon ready in less than 15 minutes

 gluten free recipes gluten free basic recipe

low calorie basic recipelow-calories recipes

In this table you an find all the basic recipes for making the most popular pasta shapes as macaroni, spaghetti, trofie, orecchiette, garganelli, tagliatelle, cappelletti, cappellacci. Also basic recipes with flour for making batter, piadina panerotto.

In some markets, the different available flour varieties are labeled according to the ash mass ("mineral content") that remains after a sample is incinerated in a laboratory oven (typically at 550 C - F 1022 or 900 C - F 1652, see international standards ISO 2171 and ICC 104/1). This is an easily verified indicator for the fraction of the whole grain remains in the flour, because the mineral content of the starchy endosperm is much lower than that of the outer parts of the grain. Flour made from all parts of the grain (extraction rate: 100%) leaves about 2 g ash or more per 100 g dry flour. Plain white flour (extraction rate: 5060%) leaves only about 0.4 g (6 grains).

The flour used for making pasta is the US pastry flour, while for bread, piadina, pizza panzerotto is the all-pourpose flour.

The pictures are linked directly to the photographed recipe, the text to the table of ingredients. The Italian name is linked to the Italian site. In this table you can find all the recipes, photographed step by step, made with flour.

saute spaghetti

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macaroni

BACK TO ALL THE BASIC RECIPES
piadina

piadina

basic recipe with flour for plain bread

piadina

basic recipe with flour

egg pasta

egg pasta

basic recipe with wheat flour

(pasta all'uovo)

basic recipe with flour

batter

batter

basic recipe with wheat flour

pastella

basic recipe with flour

semolina gnocchi

semolina gnocchi

basic recipe with fine milled semolina

gnocchi di semola

basic recipe with flour

trofie

trofie

basic recipe with semolina

trofie

basic recipe with flour

garganelli

garganelli

basic recipe with mixed common wheat and semolina flour

garganelli

basic recipe with flour

umbrichelli

umbrichelli

basic recipe with semolina flour

umbrichelli

basic recipe with flour

macaroni

macaroni

basic recipe with semolina flour

maccheroni

basic recipe with flour

strozzapreti

strozzapreti

basic recipe with common wheat flour

strozzapreti

basic recipe with flour

testaroli 

testaroli

basic recipe with mixed semplina and wheat flour

testaroli

basic recipe with flour

orecchiette

orecchiette

basic recipe with semolina flour

orecchiette
basic recipe with flour

Panzerotto or pizza fritta

panzerotto

basic recipe with wheat flour

panzerotto

gluten free basic recipe with flour

gnocchi

potato gnocchi

basic recipe with potato flour

gnocchi di patate

basic recipe with flour

spaghetti alla chitarra

spaghetti alla chitarra

basic recipe with semolina flour

spaghetti alla chitarra

Cappellacci and cappelletti pasta
cappellacci pasta

the basic recipe for cappellacci and cappelletti egg pasta shape

cappelletti con ripieno di mortadella

saute spaghetti

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basic recipes with flour

basic recipes with flour 

basic recipes with flour

 

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