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Recipe: Homemade egg pasta (Pasta all'uovo fatta in casa)

basic recipe for homemade egg pasta varieties

basic ingredients Common wheat flour 
type basic recipes
storage possible in freezer
season all
difficulty  low

.Timetable

          on table 80 MINUTes (minimum) 
cooking from 5 minutes
stand by  1 hr minimum 

working       

depending from quantity

Ingredients

for 1 person

doses
Common wheat flour 00 oz 3,52 100 grams
eggs 1 1

for color and flavor

PINK = TOMATO EXTRACT 1/2 TABLESPOON 1/2 TABLESPOON
GREEN = BOILED SPINACH, DRIED AND CRUSHED 1/2 TABLESPOON 1/2 TABLESPOON
BEIGE = dried mushrooms crushed 1/2 TABLESPOON 1/2 TABLESPOON
BLACK = CUTTLEFISH INK 1/2 TABLESPOON 1/2 TABLESPOON
YELLOW =TURMERIC 1/2 TABLESPOON 1/2 TABLESPOON

 PREPARATION:  go to  

recipe step-by-step >>>>      

using the pasta machine  using the rolling pin

go to the egg pasta recipes

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