Italian cuisine

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ITALIAN RECIPES TRADITIONAL AND CREATIVE 

apricots stuffed with cacciatore salami, appetizer recipe

very easy but tasty italian appetizer can be prepared either with fresh apricots or dried. The dried apricots give a sweeter taste.

go to the Italian pork cuts manual

go to other pork recipes

Timetable
served	5 minutes
cooking	minutes
rest	minutes
working	5 minutes (minimum)

suggested wine: aromatic white

cleanse and rinse the apricots, cut in half and remove the stone. Slice the salami rather thick, peel and form little sandwiches. Stuff with salami and it is all...