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| ITALIAN RECIPES TRADITIONAL AND CREATIVE
Recipe: Volovant,vol-au-vent, filled with smoked salmon mousse (volovant al salmone affumicato), Italian recipe
it is a quick and easy recipe, but delicious. The smoked salmon mousse magnifies the volovant lightness and creates a refined and perfect appetizer to combine with a glass of champagne or a Bellini
Notes to the recipe: in our recipe we have been using the ricotta, which gives to the salmon mousse a light and Mediterranean taste, making a great fusion recipe.
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to the other fish recipes
Timetable
served 
suggested wine:
dry white