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Italian cuisine
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ITALIAN RECIPES TRADITIONAL AND CREATIVE 

cucina italiana di casa  

cocina italiana en casa

Photographed recipe: how to make the cherry juice

 

Naturally sweet. it is the basic recipe for the cherry gelatine.

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 go to other gluten free recipes
BASIC INGREDIENTScherries
typologyTRADITIONAL RECIPE
ConservationPOSSIBLE
seasonSPRING
difficultiesLOW

Timetable

           served  10 MINUTES   (minimum)
 working   10 MINUTES  

 

ingredients for 2 persons

VERY MELLOW CHERRIESoz 10+1/2300 GRAMS
COLD WATER1 TBLSP20 CC

PREPARATION: step-by-step photographed recipe

rinse the cherries and centrifuge
 

dilute the juice with cold water, that's all!

should you wish preserve the juice for the winter you can freeze it. It is also a basis for many recipes
the most useful manner for freezing is to put it into small bags

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