ITALIAN
RECIPES TRADITIONAL AND CREATIVE
Recipe:
cream of pumpkin, oranges and pistachios (vellutata di zucca e pistacchi). Vegetarian recipe.
A light soup surprising with all
its winter flavours. Vegetarian.
| BASIC
INGREDIENTS |
PUMPKIN |
| typology |
CREATIVE |
| Conservation |
2/3 DAYS IN REFRIGERATOR |
| season |
WINTER |
| difficulties |
LOW |
 Timetable
served |
30 MINUTES (minimum) |
cooking  |
15 MINUTES |
working  |
15 minutes |
 suggested wine:
light white
|
ingredients
for 4/6 persons |
| PUMPKIN |
LBS 2,20 |
1 kg |
| orange |
3/4 |
3/4 |
| onion |
1 small |
1small |
| garlic |
1 clove |
1 clove |
| vegetable broth |
2 pints |
lt 1,5 |
| flour or potato flour |
1 tablespoon |
1 tablespoon |
| fresh pistachios |
oz 0,35 |
10 grams |
PREPARATION:
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recipe step-by-step >>>>
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