ITALIAN
RECIPES TRADITIONAL AND CREATIVE
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Italian version |
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Spanish version |
Photographed
recipe:
Garlic in extra virgin olive oil and paprika oil (aglietti). Italian traditional recipe
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PREPARATION:
school of cooking
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Cleanse the garlic. Prepare a pot with 50% white
wine and 50% white vinegar. Add salt and boil. As soon as boiling add the garlic. |
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prepare a pot with oregano |
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let the garlic cook one minute, and, when the time
is expired, put the dried and hot garlic into the pot. |
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Add extra virgin olive oil and paprika
oil, close up and let them in the pot at least
one day before eating. Note: you must cover the garlic completely
with the oils. No one part must remain dry and uncovered. |
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