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ITALIAN RECIPES TRADITIONAL AND CREATIVE 

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recipes with clip articon ready in less than 15 minutes

 gluten free recipes clip art

clip artlow-calories recipes

In this table you can find all the step-by-step photographed recipes with white meat and poultry: duck, chicken, guinea fowl, sheep, mutton, lamb.

The text is linked to the ingredients table and the picture to the step-by-step photographed recipe.

The recipes are included in order of arrival.

ALL OUR ITALIAN MEAT RECIPES, STEP-BY-STEP PHOTOGRAPHED, OF WHITE MEAT AND POULTRY

 

baked lamb leg with potatoes

MAIN COURSE

lamb

A classic and delicious recipe. It will be perfect for Easter menu, and also for a dinner in spring.

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lamb chops with oregano

 

MAIN COURSE

lamb chops

a light and quick recipe: perfect for the summer. This way of cooking the sheep meat is an ancient and easy recipe suitable for the tasty lamb meat.

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sheep meatballs in tomato sauce

MAIN COURSE

sheep meatballs This is a traditional recipe and is a variant of the recipe of the meatballs fried in olive oil clip art 11
potato dumplings with sheep meat ragout

FIRST COURSE

 

potato dumplings the gnocchi with sheep meat ragout are a magnificent traditional recipe of Terni clip art 10
sheep meat sauce

BASIC

sheep meat sauce This is the basic recipe for many recipes of many good traditional recipes of middle and southern Italy. clip art 9
meat balls

 

STARTER

meat balls This is a traditional recipe of Abruzzo, this recipe was made by Giannino in his restaurant in Milan clip art 8
spaghetti alla chitarra with meatballs

SINGLE COURSE

spaghetti This is a traditional recipe of Abruzzo, a good recipe for cooking the lamb clip art 7
lamb chops with herbs 

MAIN COURSE

lamb chops perfect for Easter it combines very well with fried potatoes clip art 6
truffled guinea fowl baked in foil

MAIN COURSE

guinea fowl A haute cuisine dish, but rather easy to prepare at home clip art 5

pan fried duck breast with spelt and beans

MAIN COURSE

 

duck breast

easy to prepare, light and tasty it can be either a single course or a main course.

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chicken breast with artichokes in the basket

STARTER

chicken breast a  dish nice to see, light and delicate suitable for the children clip art 3

battered chicken breast

MAIN COURSE

chicken breast Try this recipe, it transforms an economic ingredient into a rustic but amazing recipe.  clip art

2

chicken cacciatore Italian style

MAIN COURSE

chicken A recipe of the tradition that makes the chicken a genuine delight, especially if combined with a steaming polenta, a thick maize porridge served usually with meat or cheese clip art

1

potato dumplings

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