| volovant (vol-au-vent) with smoked salmon mousse STARTER/APPETIZER |  | it is a quick and easy volovant recipe, but delicious. The smoked salmon mousse magnifies the volovant lightness and create a refined and perfect appetizer | 8 |
| volovant (vol-au-vent) with tuna mousse STARTER/APPETIZER |  | the volovants with tuna mousse are suitable for appetizer and starter, during a party or before a dinner. | 7 |
| volovant (vol-au-vent) stuffed with spider crab STARTER/APPETIZER |  | very delicate and quick to prepare volovants by using canned spider crab...no so quick but much more perfumed if fresh | 6 |
| volovant (vol-au-vent) stuffed with stracciatella cheese APPETIZER |  | An appetizer with a Mediterranean taste, suitable for parties, meetings and quick snacks in spring and summer. | 5 |
| volovant (vol-au-vent) stuffed with russian salad APPETIZER |  | A cold volovant appetizer, good for the summer, for a party or a meeting combined with a drink | 4 |
| volovant (vol-au-vent) stuffed with ham APPETIZER/STARTER |  | An easy recipe, good for an appetizer or for a starter, try also salted puffs with this stuffing | 3 |
| volovant stuffed with prawns in aurora sauce APPETIZER/STARTER | | Perfect for a fanciful appetizer or for a fish starter combined with other small starters: good result without spending much | 2 |
volovant (vol au vent) with porcini mushrooms APPETIZER/STARTER | 
| soft, very perfumed, hot and soft are a very palate delight, and also easy to do if you get the volovant ready made | 1 |