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| ITALIAN RECIPES TRADITIONAL AND CREATIVE
cooking recipe: ingredients for the mandilli de saea (silk handkerchiefs) with pesto Genovese, Italian traditional recipe
Mandilli de saea is Genoan language and means "silk handkerchiefs", due their silky consistence and thinness.
Notes to the recipe: the mandilli are a very thin egg pasta, cut to small quadrates, seasoned with pesto Genovese, green beans and potato. This traditional recipe has a very ancient origin, without a doubt from the age when Genoa was a mighty republic and perhaps also more time before. The trick of this recipe? a great harmony of simple ingredients, very difficult to find in other simple recipes.
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