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Cherry gelatin, recipe with pictures

cherry gelatin

Back to the ingredients table

PREPARATION: step-by-step photographed recipe

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making cherry gelatininto a pot put wine, cloves and cinnamon. Close and boil
sterilize the pots by boiling for ten minutes, the top to the bottom, but not in contact with itmaking cherry gelatin
making cherry gelatincentrifuge the cherries


put the cherry juice gently on the cornstarch for melting, making cherry gelatin
making cherry gelatinadd pectin
in a pot  mix wine and cherry juice, stirring vigorously for avoiding lumpsmaking cherry gelatin
making cherry gelatinstir until as dense as shown in the picture
sieve cherry gelatin for a better consistencymaking cherry gelatin
making cherry gelatinpot cherry gelatin hot, as by cooling it will be solidifying
put the pots with cherry gelatin into the hot water and fill them. Seal and boil for 10 minutes. It will be possible to store the cherry gelatin for several monthsmaking cherry gelatin

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cherry gelatin

cherry gelatin

cherry gelatin

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