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ITALIAN FOOD RECIPE

Fried sage leaves recipe

fried sage leaves fried sage leaves

how to make a vegetarian recipe, quick and easy, with sage leaves. Recipe with pictures of each preparation step.

Back to the ingredients table

PREPARATION: recipe with pictures

saute spaghetti

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fried sage leaves

making fried sage leaves

prepare a very dense batter following the basic recipe

making fried sage leaves

Cleanse and rinse the leaves and remove the stems

making fried sage leaves

dip the leaves into the batter

making fried sage leaves

while the olive oil is heating soak well the sage leaves paying attention them not to brake

making fried sage leaves

put the battered sage leaves  into the olive oil

making fried sage leaves

fry well on both sides
making fried sage leavesdry sage leaves with cooking paper, salt and serve.

fried sage leaves

We prefer  hot fried sage leaves, but you can also serve cold

saute spaghetti

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fried sage leaves

fried sage leaves  

fried sage leaves

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