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ITALIAN RECIPES TRADITIONAL AND CREATIVE

   Panettone traditional recipe.

This is the classic Panettone , the traditional cake for Christmas of Milan: swollen, with candied fruits, sultana/raisins, dark crust...made by yourselves! One of the many tales about this cake tells that it takes the name from the Italian words "pan de Toni" ( in Italian Bread of Toni). But who was he? Somebody say he was its inventor. Other people say he was the baker's daughter betrothed. He invented this sweet for helping his lover. It is basically bread with much butter.

It is difficult to prepare, but very gratifying.

traditional recipesgo to other italian traditional recipes GO TO OTHER SWEETS
christmas bellsGO TO OTHER CHRISTMAS RECIPES

vegetarian go to other vegetarian recipes

BASIC INGREDIENTSCOMMON WHEAT FLOUR
typologyTRADITIONAL CHRISTMAS RECIPE OF MILAN
ConservationPOSSIBLE
seasonCHRISTMAS
difficultiesHIGH

 

cooking time
Timetable
serving time         served 5 hours (minimum)
cooking time clip artcooking40 minutes
rest time rest3 hours (minimum)
cookerworking90 minutes

suggested winesuggested wine: dessert wine

ingredients for 2 persons

COMMON WHEAT FLOURoz 25,00700  GRAMS
YEASToz 2,0050 GRAMS
EGGS55
BUTTERoz 7,00200 GRAMS
SUGARoz 7,00200 GRAMS
SALT1 TEASPOON1 TEASPOON
SULTANA/RAISINSoz 1,0030 GRAMS
MIXED CANDIED FRUITSoz 1,0030 GRAMS
MILK1/2 CUP100 cc

 

link to second part
 go to the RECIPE step-by-step

Notes to the recipe: there are several kinds of panettone, this is the recipe of the traditional cake of Milan for Christmas. It is also the most known and most popular recipe. It can be less or more swollen, but this characteristic it the most important one. Panettone is difficult to make, as it requires many preparation phases and before all, a very great attention to the leavening phases. We have split the photographed recipe into 3 steps: how to make the dough with first leavening steps , how to make the dough second part and how to make the cake in its typical shape

 panettone recipe

panettone recipe   

 

 

panettone recipe

 

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