Prepare the egg pasta following the egg pasta dough basic recipe Prepare cappellacci pasta with mortadella salami and cheese filling following the basic recipe Boil cappellacci pasta in abundant salted water |  |
 | Using a skimmer take from the pot as soon as emerging |
add extra virgin olive oil to a dish |  |
 | add small grape tomato cut to half to the dish with olive oil |
add mozzarella cheese to tomatoes and olive oil and melt it in microwave oven |  |
 | add minced rocket |
add cappellacci pasta to the sauce |  |
 | add fresh mozzarella cheese cubes to sauce with cappellacci pasta |
cappellacci pasta with buffalo mozzarella cheese and rocket sauce presentation |  |
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